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Whey Protein
Whey Protein
Whey Protein
Whey Protein
Whey Protein
Whey Protein
Whey Protein

Whey Protein

£39.99
The MARCHON™ whey protein provides an excellent amino acid profile and is both easy to mix and has an unrivalled taste when combined with water or milk, making it the perfect product to aid recovery and build muscle.

Net wt: 1kg / 24g Protein per serving

Flavour
Salted Caramel
Vanilla
Chocolate
Strawberry
Flavour
Salted Caramel
Many in stock

All Products are UK made and produced to ISO 22000 Standards in an Informed Sport Accredited Factory.

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£39.99
Flavour
Salted Caramel
Vanilla
Chocolate
Strawberry
Flavour
Salted Caramel
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Product Details

Our Whey Protein delivers 24g of protein, with less than 4g of carbohydrates and 1.5g of fat per serving.

Whey protein is a high-quality protein derived from milk. Milk contains two primary types of proteins, namely casein (a slow digesting protein) and whey (a fast digesting protein). Whey protein is separated from the liquid part of milk, known as whey, and processed into powder form.

MARCHON Whey Protein has a blend of Hydrolised Whey Protein, Whey Protein Isolate and Whey Concentrate to give a fast absorbing but smooth texture and taste.

Whey protein is considered a complete protein because it contains all nine essential amino acids (EAAs). EEAs are those which the body can not produce by itself, therefore they must be delivered to the body through the diet. EEAs are vital for various physiological processes, including muscle building, tissue repair, and hormone synthesis. The nine essential amino acids found in whey protein are: Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan and Valine.

In addition to the essential amino acids, whey protein also provides non-essential amino acids, which the body can synthesise from other amino acids or nutrients.

Key Benefits

  • Complete Protein: Being a complete protein means that whey protein offers a significant advantage over incomplete proteins, such as soy or brown rice protein, which lack one or more essential amino acids.
  • Consuming a complete protein like whey ensures that your body has access to all the essential building blocks required to get the most from physiological functions, including building muscle and recovering from workouts.
  • Satiating: Whey Protein is also highly satiating, making it an ideal choice for those wanting to lose weight.
  • Rapidly Absorbed: Whey protein is a popular choice for anyone looking to supplement their diet with high-quality protein. It is easily digestible and rapidly absorbed by the body, making it a convenient way to meet daily protein requirements.

Ingredients

CHOCOLATE FLAVOUR :
Whey protein Blend (Whey Protein Concentrate (Milk), Whey Protein Isolate (Milk), Hydrolised Whey Protein (Milk)), Cocoa Powder, L-Glycine, Favouring, Stabiliser (Xanthan Gum), Sweetener (Sucralose).

STRAWBERRY FLAVOUR:
Whey protein Blend (Whey Protein Concentrate (Milk), Whey Protein Isolate (Milk), Hydrolysed Whey Protein (Milk)), L-Glycine, Favouring, Natural Colour (Beetroot Red), Stabiliser (Xanthan Gum), Sweetener (Sucralose).

VANILLA FLAVOUR:
Whey protein Blend (Whey Protein Concentrate (Milk), Whey Protein Isolate (Milk), Hydrolysed Whey Protein (Milk)), L-Glycine, Favouring, Stabiliser (Xanthan Gum),
Sweetener (Sucralose).

SALTED CARAMEL FLAVOUR:
Whey protein Blend (Whey Protein Concentrate (Milk), Whey Protein Isolate (Milk), Hydrolised Whey Protein (Milk)), L-Glycine, Favouring, Sodium Chloride, Natural
Colour (Caramel), Stabiliser (Xanthan Gum), Sweetener (Sucralose).

FAQs

What is Whey Protein?

Whey protein is a high-quality protein derived from milk, specifically from the liquid part of milk known as whey. It is processed into powder form and contains all nine essential amino acids (EAAs) required by the body for various physiological processes.

What are the nutritional details of MARCHON™ Whey Protein?

MARCHON™ Whey Protein provides 24g of protein per serving, with less than 4g of carbohydrates and 1.5g of fat.

What are the benefits of Whey Protein compared to other proteins?

Whey Protein is considered a complete protein, containing all nine essential amino acids, which sets it apart from incomplete proteins like soy or brown rice protein. This completeness ensures optimal physiological functions, including aiding muscle building, supporting tissue repair. Additionally, it is highly satiating, making it suitable for weight loss as well as being easily digestible and rapidly absorbed by the body.

What are the essential amino acids found in Whey Protein?

The nine essential amino acids found in Whey Protein are Histidine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, and Valine. These amino acids are crucial for the body as they cannot be produced internally and must be obtained through the diet.

How can Whey Protein aid in recovery and muscle building?

Whey Protein's complete amino acid profile makes it a perfect product to aid in recovery and muscle building. It provides the essential building blocks required for physiological functions, making it a popular choice among athletes and fitness enthusiasts for meeting daily protein requirements.

Customer Reviews

Based on 22 reviews
86%
(19)
9%
(2)
0%
(0)
5%
(1)
0%
(0)
B
Bradley Lye
The dogs boll*cks

Best tasting whey protein i have tasted in a long time!
Great with oats, a smoothie, mixed in protein pancakes, protein sludge or just a standard protein shake with water or milk

T
Tommy Keenan

Well impressed!

J
John Obla
Changed the recipe, not as good

Changed the recipe since the last time I purchased a couple months ago, less sweet than it used to be

A
Andy Griffiths
Great taste

Great taste, mixes well. Have been using to make protein puddings and it's perfect for a late evening fix.

N
Neville Edwards
Whey protein Salted Caramel

Unbelievable taste for a protein product, very smooth and mixes real quick too.